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dc.contributor.authorBerdjour, A.
dc.contributor.authorDugje, I.Y.
dc.contributor.authorDzomeku, I.K.
dc.contributor.authorRahman, N.A.
dc.date.accessioned2022-08-16T09:38:04Z
dc.date.available2022-08-16T09:38:04Z
dc.date.issued2020-06-29
dc.identifier.citationBerdjour, A., Dugje, I.Y., Dzomeku, I.K. & Rahman, N.A. (2020). Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana. Weed Biology and Management, 20(2), 69-81.
dc.identifier.issn1444-6162
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7647
dc.description.abstractThe cereal–legume cropping system is a common practice across the tropical world. However, there are limited quantitative data on the effect of cereal–legume intercropping on weed species diversity. A study was conducted in the Guinea savanna zone of Ghana to evaluate the effect of maize–soybean intercropping on yield productivity and weed species control. The treatments used include three maize maturity types (extra‐early: Abontem, early: Sammaz 27 and medium: Obatanpa) intercropped with soybean at three intraspacing (10, 20 and 30 cm), and their sole crop treatments were laid in a randomized complete block design with three replications. Results showed that the land equivalent ratio (LER) for the intercrops was above 1, indicating better intercrop productivity than the sole crops. An average of 40% land was saved for the intercrops compared with the sole crops. Intercropping Sammaz 27 maize with soybean significantly increased LER by 9% compared to the other types. Intercropping maize with soybean significantly reduced weed biomass at 6 and 9 weeks after planting (WAP) and at harvest relative to the sole maize. The weed biomass at 6 and 9 WAP and harvest increased (p < .05) with increasing soybean intraspacing. The grass and broadleaf weed species count at 6 WAP and harvest from the sole crops were significantly higher than that of the intercrops. The results suggest that intercropping early maize maturity type with soybean at 10 cm intraspacing could be used to increase grain yield, LER and control of grass and broadleaf weeds in a maize‐based cropping system in the Guinea savanna zones of West Africa.
dc.description.sponsorshipAfrican Development Bank
dc.format.extent69-81
dc.language.isoen
dc.subjectLand Equivalent Ratio
dc.subjectMaize
dc.subjectMaturity
dc.subjectMixed Cropping
dc.subjectWeeds
dc.subjectSoybeans
dc.subjectWeeds
dc.subjectWeed Control
dc.subjectGhana
dc.titleMaize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
dc.typeJournal Article
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity for Development Studies, Ghana
cg.contributor.affiliationUniversity of Maiduguri
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryGhana
cg.coverage.hubHeadquarters and Western Africa Hub
cg.identifier.bibtexciteidBERDJOUR:2020
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectAgronomy
cg.iitasubjectCrop Systems
cg.iitasubjectMaize
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Production
cg.iitasubjectSoybean
cg.iitasubjectWeeds
cg.journalWeed Biology and Management
cg.notesPublished online: 29 Jun 2020
cg.accessibilitystatusLimited Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCopyrighted; all rights reserved
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.1111/wbm.12198
cg.iitaauthor.identifierIbrahim Dugje: 0000-0002-7672-1205
cg.iitaauthor.identifierNurudeen Abdul Rahman: 0000-0003-4073-5610
cg.futureupdate.requiredNo
cg.identifier.issue2
cg.identifier.volume20


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