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dc.contributor.authorAgbetiameh, D.
dc.contributor.authorOrtega-Beltran, A.
dc.contributor.authorAwuah, R.T.
dc.contributor.authorAtehnkeng, J.
dc.contributor.authorElzein, A.
dc.contributor.authorCotty, P.J.
dc.contributor.authorBandyopadhyay, R.
dc.date.accessioned2022-08-17T12:24:00Z
dc.date.available2022-08-17T12:24:00Z
dc.date.issued2020-11
dc.identifier.citationAgbetiameh, D., Ortega-Beltran, A., Awuah, R.T., Atehnkeng, J., Elzein, A., Cotty, P.J. & Bandyopadhyay, R. (2020). Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana. Biological Control 150:104351, 1-13.
dc.identifier.issn1049-9644
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7655
dc.description.abstractBiological control is one of the recommended methods for aflatoxin mitigation. Biocontrol products must be developed, and their efficacy demonstrated before widespread use. Efficacy of two aflatoxin biocontrol products, Aflasafe GH01 and Aflasafe GH02, were evaluated in 800 maize and groundnut farmers’ fields during 2015 and 2016 in the Ashanti, Brong Ahafo, Northern, Upper East, and Upper West regions of Ghana. Both products were developed after an extensive examination of fungi associated with maize and groundnut in Ghana. Each product contains as active ingredient fungi four Aspergillus flavus isolates belonging to atoxigenic African Aspergillus Vegetative Compatibility Groups (AAVs) widely distributed across Ghana. An untreated field was maintained for each treated field to determine product efficacy. Proportions of atoxigenic AAVs composing each product were assessed in soils before product application, and soils and grains at harvest. Significant (P < 0.05) displacement of toxigenic fungi occurred in both crops during both years, in all five regions. Biocontrol-treated crops consistently had significantly (P < 0.05) less aflatoxins (range = 76% to 100% less; average = 99% less) than untreated crops. Results indicate that both biocontrol products are highly efficient, cost-effective, environmentally safe tools for aflatoxin mitigation. Most crops from treated fields could have been sold in both local and international food and feed premium markets. Adoption and use of biocontrol products have the potential to improve the health of Ghanaians, and both income and trade opportunities of farmers, aggregators, distributors, and traders.
dc.description.sponsorshipEuropean Union
dc.description.sponsorshipUnited States Agency for International Development
dc.description.sponsorshipBill & Melinda Gates Foundation
dc.description.sponsorshipCGIAR Research Program on Agriculture for Nutrition and Health
dc.format.extent1-13
dc.language.isoen
dc.subjectAflatoxins
dc.subjectMaize
dc.subjectIntensification
dc.subjectGroundnuts
dc.subjectBiological Control
dc.titleField efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana
dc.typeJournal Article
cg.contributor.crpAgriculture for Nutrition and Health
cg.contributor.crpMaize
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationKwame Nkrumah University of Science and Technology
cg.contributor.affiliationUnited States Department of Agriculture
cg.contributor.affiliationOcean University of China
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryGhana
cg.coverage.hubHeadquarters and Western Africa Hub
cg.researchthemePlant Production and Health
cg.identifier.bibtexciteidAGBETIAMEH:2020
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectAflatoxin
cg.iitasubjectAgronomy
cg.iitasubjectFood Security
cg.iitasubjectMaize
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Diseases
cg.iitasubjectPlant Health
cg.iitasubjectPlant Production
cg.journalBiological Control
cg.notesPublished online: 18 Jun 2020
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.1016/j.biocontrol.2020.104351
cg.iitaauthor.identifierAlejandro Ortega-Beltran: 0000-0003-3747-8094
cg.iitaauthor.identifierRanajit Bandyopadhyay: 0000-0003-2422-4298
cg.futureupdate.requiredNo
cg.identifier.volume150


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