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dc.contributor.authorAsiimwe, A.
dc.contributor.authorTabu, I.M.
dc.contributor.authorLemaga, B.
dc.contributor.authorTumwegamire, S.
dc.date.accessioned2019-12-04T10:57:33Z
dc.date.available2019-12-04T10:57:33Z
dc.date.issued2016
dc.identifier.citationAsiimwe, A.; Tabu, I.M.; Lemaga, B.; Tumwegamire, S. 2016. Effect of maize intercrop plant densities on yield and <beta>-carotene contents of orange-fleshed sweetpotatoes. African Crop Science Journal. (Uganda). ISSN 1021-9730. 24(1):75-87.
dc.identifier.issn1021-9730
dc.identifier.urihttps://hdl.handle.net/20.500.12478/778
dc.format.extent75-87
dc.language.isoen
dc.subjectSweet Potatoes
dc.subjectCarotenoids
dc.subjectIntercropping
dc.titleEffect of maize intercrop plant densities on yield and <beta>-carotene contents of orange-fleshed sweetpotatoes.
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.crpRoots, Tubers and Bananas
cg.coverage.regionEast Africa
cg.coverage.countryUganda
cg.isijournalISI Journal
cg.journalAfrican Crop Science Journal
cg.howpublishedFormally Published
cg.accessibilitystatusOpen Access
local.dspaceid74790
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.4314/acsj.v24i1.6


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