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Awareness and adoption of improved cassava varieties and processing technologies in Nigeria
dc.contributor.author | Abdoulaye, Tahirou |
dc.contributor.author | Abass, A. |
dc.contributor.author | Maziya-Dixon, B. |
dc.contributor.author | Tarawali, G. |
dc.contributor.author | Okechukwu, R.U. |
dc.contributor.author | Rusike, J. |
dc.contributor.author | Alene, A. |
dc.contributor.author | Manyong, Victor M. |
dc.contributor.author | Ayedun, B. |
dc.date.accessioned | 2019-12-04T10:57:36Z |
dc.date.available | 2019-12-04T10:57:36Z |
dc.date.issued | 2014 |
dc.identifier.citation | Abdoulaye, T., Abass, A., Maziya-Dixon, B., Tarawali, G., Okechukwu, R., Rusike, J., ... & Ayedun, B. (2014). Awareness and adoption of improved cassava varieties and processing technologies in Nigeria. Journal of Development and Agricultural Economics, 6(2), 67-75. |
dc.identifier.issn | 2006-9774 |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/789 |
dc.language.iso | en |
dc.subject | Cassava |
dc.subject | Processing |
dc.title | Awareness and adoption of improved cassava varieties and processing technologies in Nigeria |
dc.type | Journal Article |
dc.description.version | Peer Review |
cg.contributor.crp | Roots, Tubers and Bananas |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.coverage.region | Africa |
cg.coverage.region | West Africa |
cg.coverage.country | Nigeria |
cg.authorship.types | CGIAR single centre |
cg.iitasubject | Cassava |
cg.journal | Journal of Development and Agricultural Economics |
cg.howpublished | Formally Published |
cg.accessibilitystatus | Open Access |
local.dspaceid | 74895 |
cg.identifier.doi | https://dx.doi.org/10.5897/JDAE2013.006 |