| dc.contributor.author | Kermah, M. |
| dc.contributor.author | Adjei-Nsiah, S. |
| dc.contributor.author | Ofosu, A. |
| dc.date.accessioned | 2023-02-21T09:48:38Z |
| dc.date.available | 2023-02-21T09:48:38Z |
| dc.date.issued | 2022-02 |
| dc.identifier.citation | Kermah, M., Adjei-Nsiah, S. & Ofosu, A. (2022). Sustainable soyabean production in northern Ghana: training manual on GAPs for sustainable intensification of soyabean production for agricultural extension agents. Accra, Ghana: SSPiNG Project, (56 p.). |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/8062 |
| dc.description.sponsorship | Norwegian Agency for Development Cooperation |
| dc.format.extent | 56 p. |
| dc.language.iso | en |
| dc.publisher | SSPiNG Project |
| dc.relation.ispartofseries | SSPiNG Project; |
| dc.subject | Grain Legumes |
| dc.subject | Soybeans |
| dc.subject | Sustainable Intensification |
| dc.subject | Crop Production |
| dc.subject | Training Materials |
| dc.title | Sustainable soyabean production in northern Ghana: training manual on GAPs for sustainable intensification of soyabean production for agricultural extension agents |
| dc.type | Training Material |
| cg.contributor.crp | Grain Legumes |
| cg.contributor.affiliation | Wageningen University and Research Centre |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Ghana |
| cg.coverage.hub | Headquarters and Western Africa Hub |
| cg.identifier.bibtexciteid | KERMAH:2022 |
| cg.authorship.types | CGIAR and advanced research institute |
| cg.iitasubject | Agronomy |
| cg.iitasubject | Farming Systems |
| cg.iitasubject | Food Security |
| cg.iitasubject | Grain Legumes |
| cg.iitasubject | Plant Breeding |
| cg.iitasubject | Plant Production |
| cg.iitasubject | Smallholder Farmers |
| cg.iitasubject | Soybean |
| cg.iitasubject | Value Chains |
| cg.publicationplace | Accra, Ghana |
| cg.accessibilitystatus | Open Access |
| cg.reviewstatus | Internal Review |
| cg.usagerightslicense | Creative Commons Attribution 4.0 (CC BY 0.0) |
| cg.targetaudience | Scientists |
| cg.iitaauthor.identifier | Samuel Adjei-Nsiah: 0000-0002-7394-4913 |
| cg.futureupdate.required | No |
| cg.contributor.acknowledgements | The Sustainable Soyabean Production in Northern Ghana (SSPiNG) Project is funded by the Norwegian Agency for Development Cooperation (NORAD) and implemented by the International Institute of Tropical Agriculture (IITA) Ghana in partnership with YARA Ghana, the Ghana Ministry of Food and Agriculture (MoFA) and FKRA (Norway). This booklet is produced for the training of public and private Agricultural Extension Agents, other field agents and soyabean farmers. The contents are based on the knowledge and experiences of the authors and augmented with information taken from a variety of sources, notably the soyabean production manuals of CSIR-Savanna Agricultural Research Institute, N2Africa Project and IITA, and are all duly acknowledged. The content are therefore the views of the authors and do not necessarily represent the opinions of NORAD, IITA and the other project implementing partner organizations. The user should make his/her own appraisal as to the appropriateness of the information contained in the booklet. Contributions from other SSPiNG project staff – Joseph K. Kansaki, Samuel Asinvim, David Darkoh, Selase K. Dotse, Vincent M. Afreh, Issahaq Suleman, and Theresa Ampadu-Boakye are acknowledged.
Some of the photographs in this booklet, for instance on pests, diseases, and agro-chemicals were taken from multiple internet sources and each is duly credited. Other photographs, such as on intercropping, dibbling method of sowing, land preparation and others are courtesy of Dr. Michael Kermah and credited accordingly. |
