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A framework to understand the social impacts of agricultural trade

dc.contributor.authorSchaafsma, M.
dc.contributor.authorDreoni, I.
dc.contributor.authorAyompe, L.M.
dc.contributor.authorEgoh, B.N.
dc.contributor.authorEkayana, D.P.
dc.contributor.authorFavareto, A.
dc.contributor.authorMumbunan, S.
dc.contributor.authorNakagawa, L.
dc.contributor.authorNgouhouo-Poufoun, J.
dc.contributor.authorSassen, M.
dc.contributor.authorUehara, T.K.
dc.contributor.authorMatthews, Z.
dc.date.accessioned2023-03-28T08:56:36Z
dc.date.available2023-03-28T08:56:36Z
dc.date.issued2022-08
dc.identifier.citationSchaafsma, M., Dreoni, I., Ayompe, L.M., Egoh, B.N., Ekayana, D.P., Favareto, A., ... & Matthews, Z. (2022). A framework to understand the social impacts of agricultural trade. Sustainable Development, 1-13.
dc.identifier.issn0968-0802
dc.identifier.urihttps://hdl.handle.net/20.500.12478/8112
dc.description.abstractWhile international trade in agricultural commodities can spur economic development especially where governance is strong, there are also concerns about the local impacts of commodity production and their distribution. Previous frameworks have primarily focused on trade effects on environmental conditions in production regions, as well as economic growth and food security. Instead, we develop a conceptual framework for understanding the impact of agricultural trade on multidimensional wellbeing and equity. The purpose of the framework is to guide the analysis of the impacts of trade on people, by identifying the core concepts and organising the complexity of the local social impacts of global value chains. The framework is supported by evidence from studies on trade in soy, coffee, cocoa, and palm oil.
dc.description.sponsorshipUK Research and Innovation
dc.format.extent1-13
dc.language.isoen
dc.subjectCommodity
dc.subjectProduction
dc.subjectValue Chain
dc.subjectSustainable Development
dc.subjectFood Security
dc.titleA framework to understand the social impacts of agricultural trade
dc.typeJournal Article
cg.contributor.affiliationUniversity of Southampton
cg.contributor.affiliationInstitute for Environmental Studies, The Netherlands
cg.contributor.affiliationUniversity of California Irvine
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Indonesia
cg.contributor.affiliationMinistry of Finance of the Republic of Indonesia
cg.contributor.affiliationUniversidade Federal do ABC, Brazil
cg.contributor.affiliationBrazilian Centre for Analysis and Planning
cg.contributor.affiliationWorld Resources Institute
cg.contributor.affiliationCongo Basin Institute, Cameroon
cg.contributor.affiliationUnited Nations Environment Programme World Conservation Monitoring Centre
cg.contributor.affiliationWageningen University and Research Centre
cg.contributor.affiliationRoyal Institute of International Affairs, UK
cg.contributor.affiliationSao Paulo School of Business Administration
cg.coverage.hubCentral Africa Hub
cg.identifier.bibtexciteidSCHAAFSMA:2022
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectFood Security
cg.iitasubjectSocioeconomy
cg.iitasubjectValue Chains
cg.journalSustainable Development
cg.notesOpen Access Article; Published online: 30 Aug 2022
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://doi.org/10.1002/sd.2379
cg.iitaauthor.identifierJonas Ngouhouo-poufoun: 0000-0002-5538-3665
cg.futureupdate.requiredNo


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