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dc.contributor.authorThoto, F.S.
dc.contributor.authorMignouna, D.
dc.contributor.authorAdeoti, R.
dc.contributor.authorGbedomon, R.C.
dc.contributor.authorChogou, S.K.
dc.contributor.authorAoudji, A.
dc.contributor.authorHonfoga, B.
dc.date.accessioned2023-06-01T08:22:47Z
dc.date.available2023-06-01T08:22:47Z
dc.date.issued2023-05
dc.identifier.citationThoto, F.S., Mignouna, D., Adeoti, R., Gbedomon, R.C., Chogou, S.K., Aoudji, A. & Honfoga, B. (2023). Explaining the positioning of agricultural entrepreneurs on the necessity-opportunity continuum in sub-Saharan Africa: insights from Benin. Journal of African Business, 1-21.
dc.identifier.issn1522-8916
dc.identifier.urihttps://hdl.handle.net/20.500.12478/8185
dc.description.abstractDespite the potential of agriculture to reduce unemployment in sub-Saharan Africa, research on agricultural entrepreneurship is scarce, especially regarding the entrepreneurs’ motivations. The aim of this research is to examine the intensity of necessity and opportunity motivations among agricultural entrepreneurs and the influence of socioeconomic characteristics, personality, and environmental factors. Hence, the study reports a survey of 819 agricultural entrepreneurs in Benin and uses multinomial logistic regressions. Most agricultural entrepreneurs are moderately necessity-driven (76%); the remainder includes highly necessity-driven entrepreneurs (4%), moderately opportunity-driven entrepreneurs (6%), and highly opportunity-driven entrepreneurs (14%). Those displaying higher intensity of necessity motivations can be at any education level, are former employees, are less proactive, less optimistic, and operate in the services sector. In contrast, highly opportunity-driven entrepreneurs are likely to have received a university education and agricultural professional training, operate in the services sector, and have better access to finance and technologies. This study advances the push-pull theory by revealing a richer set of entrepreneurial motivations beyond the simplistic dichotomic view. Hence, policymakers could devise entrepreneurship strategies and programs that consider the diverse motivations of entrepreneurs and the influencing factors to move them toward increased opportunity entrepreneurship.
dc.description.sponsorshipInternational Foundation for Science
dc.description.sponsorshipInternational Fund for Agricultural Development
dc.format.extent1-21
dc.language.isoen
dc.subjectEntrepreneurship
dc.subjectAgriculture
dc.subjectMotivation
dc.subjectOpportunity
dc.subjectBenin
dc.titleExplaining the positioning of agricultural entrepreneurs on the necessity-opportunity continuum in sub-Saharan Africa: insights from Benin
dc.typeJournal Article
cg.contributor.affiliationUniversity of Abomey-Calavi
cg.contributor.affiliationCentre d’Actions pour l’Environnement et le Développement Durable, Benin
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Geneva
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryBenin (Dahomey)
cg.coverage.hubHeadquarters and Western Africa Hub
cg.researchthemeSocial Science and Agribusiness
cg.identifier.bibtexciteidTHOTO:2023
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectAgribusiness
cg.iitasubjectFood Security
cg.iitasubjectSmallholder Farmers
cg.journalJournal of African Business
cg.notesPublished online: 22 May 2023
cg.accessibilitystatusLimited Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCopyrighted; all rights reserved
cg.targetaudienceScientists
cg.identifier.doihttps://doi.org/10.1080/15228916.2023.2209496
cg.iitaauthor.identifierDjana Babatima Mignouna: 0000-0002-4074-2928
cg.futureupdate.requiredNo


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