dc.contributor.author | Akinola, Adebayo A. |
dc.contributor.author | Ayedun, B. |
dc.contributor.author | Abubakar, M. |
dc.contributor.author | Sheu, M. |
dc.contributor.author | Abdoulaye, Tahirou |
dc.date.accessioned | 2019-12-04T10:57:43Z |
dc.date.available | 2019-12-04T10:57:43Z |
dc.date.issued | 2015-04 |
dc.identifier.citation | Akinola, A.A., Ayedun, B., Abubakar, M., Sheu, M. & Abdoulaye, T. (2015). Crop residue usage and its determinants in Kano State, Nigeria. Journal of Development and Agricultural Economics, 7(4), 162-173. |
dc.identifier.issn | 2006-9774 |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/821 |
dc.language.iso | en |
dc.subject | Legumes |
dc.subject | Cereal |
dc.subject | Crop Residues |
dc.title | Crop residue usage and its determinants in Kano State, Nigeria |
dc.type | Journal Article |
dc.description.version | Peer Review |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.contributor.affiliation | International Livestock Research Institute |
cg.contributor.affiliation | Ado Bayero University |
cg.contributor.affiliation | Obafemi Awolowo University |
cg.coverage.region | Africa |
cg.coverage.region | West Africa |
cg.coverage.country | Nigeria |
cg.authorship.types | CGIAR and developing country institute |
cg.journal | Journal of Development and Agricultural Economics |
cg.howpublished | Formally Published |
cg.accessibilitystatus | Open Access |
local.dspaceid | 74928 |
cg.identifier.doi | https://dx.doi.org/10.5897/jdae2015.0592 |