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    Modelling the impacts of diverse cover crops on soil water and nitrogen and cash crop yields in a sub-tropical dryland

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    Journal Article (2.565Mb)
    Date
    2023-10-01
    Author
    Garba, I.I.
    Bell, L.W.
    Chapman, S.C.
    deVoil, P.
    Kamara, A.
    Williams, A.
    Type
    Journal Article
    Review Status
    Peer Review
    Target Audience
    Scientists
    Metadata
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    Abstract/Description
    Understanding the implications of replacing fallows with cover crops on plant-available water (PAW) and soil mineral nitrogen (N) and their carry-over effects on subsequent cash crops is critical for understanding their potential for ecological intensification in water-limited environments. We modelled the impacts of different cover crop functional types over historical climate to predict how climate variability influences soil water and N acquisition and subsequent availability to a maize crop in a dryland farming system of subtropical Australia. Following local validation of simulation models (APSIM) with 3-site-years of field data, 70 years of crop-fallow rotations were simulated comparing conventional fallow against a diverse range of cover crops comprising monocultures and mixtures of grass vs. legume vs. brassica. Cover crops consistently reduced soil water and mineral N at maize sowing compared to conventional fallow. In dry to normal precipitation years, this induced a maize yield penalty of up to − 18% relative to fallow, primarily due to reduced water availability. In wet years, increased in maize grain yield (+4%) was predicted following legume and grass-associated cover crop mixtures with concomitant reductions in N leaching and soil surface runoff of up to 40%. Cash crop yields following grass-cover crops were more stable and carried lower downside risks; multi-species (grass-legume-brassica) cover crop mixtures carried higher yield penalties and greater downside risks due to high biomass accumulation and high soil water extraction. These long-term predictions in water-limited environments indicate that increasing cover crop complexity by using mixtures with diverse functional traits can lead to a greater risk of yield losses and increased yield instability unless they are managed differently to monoculture cover crops. Therefore, for successful integration of cover crops into dryland agroecosystems, cover crops should be considered as a flexible choice grown under favourable precipitation and economic scenarios rather than for continuous fallow replacement.
    https://doi.org/10.1016/j.fcr.2023.109019
    Multi standard citation
    Permanent link to this item
    https://hdl.handle.net/20.500.12478/8227
    IITA Authors ORCID
    Alpha Kamarahttps://orcid.org/0000-0002-1844-2574
    Digital Object Identifier (DOI)
    https://doi.org/10.1016/j.fcr.2023.109019
    Research Themes
    Plant Production and Health
    IITA Subjects
    Agronomy; Food Security; Grain Legumes; Maize; Plant Breeding; Plant Health; Plant Production
    Agrovoc Terms
    Drylands; Ecosystems; Cover Plants; Maize; Ecological Zones; Intensification
    Regions
    ACP
    Countries
    Australia
    Hubs
    Headquarters and Western Africa Hub
    Journals
    Field Crops Research
    Collections
    • Journal and Journal Articles5078
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