dc.contributor.author | Kaminski, A.M. |
dc.contributor.author | Cole, S.M. |
dc.contributor.author | Johnson, J. |
dc.contributor.author | Thilsted, S.H. |
dc.contributor.author | Lundeba, M. |
dc.contributor.author | Genschick, S. |
dc.contributor.author | Little, D.C. |
dc.date.accessioned | 2024-02-01T10:46:43Z |
dc.date.available | 2024-02-01T10:46:43Z |
dc.date.issued | 2024-01-05 |
dc.identifier.citation | Kaminski, A.M., Cole, S.M., Johnson, J., Thilsted, S.H., Lundeba, M., Genschick, S. & Little, D.C. (2024). Smallholder aquaculture diversifies livelihoods and diets thus improving food security status: evidence from northern Zambia. Agriculture & Food Security, 13(1), 1-21. |
dc.identifier.issn | 2048-7010 |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/8384 |
dc.description.abstract | Much has been made of the potential for aquaculture to improve rural livelihoods and food and nutrition security in Africa, though little evidence exists to back such claims. This study, conducted in northern Zambia, assessed the benefits of adopting aquaculture by comparing a sample of households with (n = 177) and without fishponds (n = 174). |
dc.description.sponsorship | European Union |
dc.description.sponsorship | CGIAR Trust Fund |
dc.format.extent | 1-21 |
dc.language.iso | en |
dc.subject | Aquaculture |
dc.subject | Diversification |
dc.subject | Dietary Diversity |
dc.subject | Production |
dc.subject | Species Diversity |
dc.subject | Tilapia |
dc.subject | Zambia |
dc.subject | Food Security |
dc.subject | Nutrition |
dc.subject | Ponds |
dc.subject | Farming Systems |
dc.title | Smallholder aquaculture diversifies livelihoods and diets thus improving food security status: evidence from northern Zambia |
dc.type | Journal Article |
cg.contributor.crp | Climate Change, Agriculture and Food Security |
cg.contributor.affiliation | University of Stirling |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.contributor.affiliation | Penn State University |
cg.contributor.affiliation | WorldFish |
cg.contributor.affiliation | Deutsche Gesellschaft Für Internationale Zusammenarbeit |
cg.coverage.region | Africa |
cg.coverage.region | Southern Africa |
cg.coverage.country | Zambia |
cg.coverage.hub | Eastern Africa Hub |
cg.researchtheme | Social Science and Agribusiness |
cg.identifier.bibtexciteid | KAMINSKI:2024 |
cg.authorship.types | CGIAR and advanced research institute |
cg.iitasubject | Agribusiness |
cg.iitasubject | Agronomy |
cg.iitasubject | Grain Legumes |
cg.iitasubject | Plantain |
cg.iitasubject | Smallholder Farmers |
cg.journal | Agriculture and Food Security |
cg.notes | Open Access Journal |
cg.accessibilitystatus | Open Access |
cg.reviewstatus | Peer Review |
cg.usagerightslicense | Creative Commons Attribution 4.0 (CC BY 0.0) |
cg.targetaudience | Scientists |
cg.identifier.doi | https://doi.org/10.1186/s40066-023-00452-2 |
cg.futureupdate.required | No |
cg.identifier.issue | 1 |
cg.identifier.volume | 13 |