Show simple item record

dc.contributor.authorAnsah, I.G.K.
dc.contributor.authorKotu, B.H.
dc.contributor.authorBoyubie, B.
dc.contributor.authorBonney, J.E.
dc.date.accessioned2024-03-12T09:00:44Z
dc.date.available2024-03-12T09:00:44Z
dc.date.issued2024
dc.identifier.citationAnsah, I.G.K., Kotu, B.H., Boyubie, B. & Bonney, J. E. (2024). Enhancing smallholder maize shelling mechanization through the collective business model: the case of northern Ghana. Frontiers in Sustainable Food Systems, 7: 1228382, 1-11.
dc.identifier.issn2571-581X
dc.identifier.urihttps://hdl.handle.net/20.500.12478/8426
dc.description.abstractThis paper assessed the conditions contributing to the success of smallholder farmer groups in northern Ghana using mechanical maize shellers (MMS) based on a collective business model. A sample of 156 farmers from 18 intervention communities was analyzed using qualitative comparative analysis (QCA) to examine the conditions necessary to increase usage of MMS. The results revealed a single configuration for achieving high group MMS usage, observed in about 24 percent of the cases. This configuration comprises five sufficient conditions: high cooperation, good relationships among members, payment of financial contributions, provision of prior notice for group meetings, and obedience to group rules. Additionally, two necessary conditions identified were low conflict and reduced use of manual maize shelling. When these core conditions coexist within the farmer groups, the MMS is more likely to be highly utilized. These findings suggest that group leaders and members should encourage mutual understanding, respect individual differences, value diverse opinions, and share responsibilities to improve cooperation, foster better relationships, and reduce conflicts among members. This approach can encourage both existing and new members to utilize the services of mechanical sheller groups, ensuring sustainability. Future research should utilize alternative econometric procedures to evaluate the configurations identified by the QCA analysis, aiming to enhance the reliability and confidence of empirical findings.
dc.description.sponsorshipUnited States Agency for International Development
dc.format.extent1-11
dc.language.isoen
dc.subjectMaize
dc.subjectShellers
dc.subjectComparative Analysis
dc.subjectFarming Systems
dc.subjectFood Security
dc.subjectGhana
dc.titleEnhancing smallholder maize shelling mechanization through the collective business model: the case of Northern Ghana.
dc.typeJournal Article
cg.contributor.crpMaize
cg.contributor.affiliationUniversity for Development Studies, Ghana
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryGhana
cg.coverage.hubHeadquarters and Western Africa Hub
cg.researchthemeSocial Science and Agribusiness
cg.identifier.bibtexciteidANSAH:2024
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectAgronomy
cg.iitasubjectFarming Systems
cg.iitasubjectFood Security
cg.iitasubjectMaize
cg.journalFrontiers in Sustainable Food Systems
cg.notesOpen Access Journal
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://doi.org/10.3389/fsufs.2023.1228382
cg.iitaauthor.identifierBekele Hundie Kotu: 0000-0001-5788-6461
cg.futureupdate.requiredNo
cg.identifier.issue1228382
cg.identifier.volume7


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record