dc.contributor.author | Popoola, B. |
dc.contributor.author | Ongom, P.O. |
dc.contributor.author | Mohammed, S.B. |
dc.contributor.author | Togola, A. |
dc.contributor.author | Ishaya, D.J. |
dc.contributor.author | Bala, G. |
dc.contributor.author | Fatokun, C. |
dc.contributor.author | Boukar, O. |
dc.date.accessioned | 2024-03-21T10:04:10Z |
dc.date.available | 2024-03-21T10:04:10Z |
dc.date.issued | 2024 |
dc.identifier.citation | Popoola, B., Ongom, P.O., Mohammed, S.B., Togola, A., Ishaya, D.J., Bala, G., ... & Boukar, O. (2024). Assessing the impact of genotype-by-environment interactions on agronomic traits in elite cowpea lines across agro-ecologies in Nigeria. Agronomy, 14(2): 263, 1-16. |
dc.identifier.issn | 2073-4395 |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/8448 |
dc.description.abstract | The yield of cowpea varieties is affected by environmental variability. Hence, candidate varieties must be tested for yield stability before release. This study assessed the impacts of genotypes, environments, and their interaction on the performance of elite cowpea lines for key adaptive, grain yield, and associated traits across different locations. A total of 42 elite genotypes were evaluated in five Nigerian environments, representing various savanna ecologies, during the 2021 growing season. The experimental design employed was an alpha lattice arrangement, with each genotype replicated three times. The results revealed significant differences among genotypes, environments, and genotype-by-environment interaction (G × E) for most traits, including days to maturity, 100-seed weight, and grain yield. The genotype and genotype-by-environment interaction (GGE) biplot showed G21 (IT14K-2111-2) and G25 (IT15K-2386-1) as the most stable genotypes across the five environments, G41 (IT11K-61-82) was best adapted to Ibadan and Shika, G5 (245-1) was best adapted to Bagauda and Gumel, and G30 (IT16K-2365-1) was best adapted to Bauchi. G21 (IT14K-2111-2) and G25 (IT15K-2386-1) could be recommended across the five test environments, whereas G41 (IT11K-61-82), G30 (IT16K-2365-1), and G5 (245-1) were specific to the adapted environments. |
dc.description.sponsorship | Bill & Melinda Gates Foundation |
dc.format.extent | 1-16 |
dc.language.iso | en |
dc.subject | Cowpeas |
dc.subject | Grain Legumes |
dc.subject | Varieties |
dc.subject | Genotypes |
dc.subject | Stability |
dc.title | Assessing the impact of genotype-by-environment interactions on agronomic traits in elite cowpea lines across agro-ecologies in Nigeria |
dc.type | Journal Article |
cg.contributor.crp | Grain Legumes |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.coverage.region | Africa |
cg.coverage.region | West Africa |
cg.coverage.country | Nigeria |
cg.coverage.hub | Headquarters and Western Africa Hub |
cg.researchtheme | Biotech and Plant Breeding |
cg.researchtheme | Plant Production and Health |
cg.identifier.bibtexciteid | POPOOLA:2024 |
cg.isijournal | ISI Journal |
cg.authorship.types | CGIAR Single Centre |
cg.iitasubject | Agronomy |
cg.iitasubject | Cowpea |
cg.iitasubject | Food Security |
cg.iitasubject | Genetic Improvement |
cg.iitasubject | Grain Legumes |
cg.iitasubject | Plant Breeding |
cg.iitasubject | Plant Genetic Resources |
cg.iitasubject | Plant Production |
cg.journal | Agronomy |
cg.notes | Open Access Journal |
cg.accessibilitystatus | Open Access |
cg.reviewstatus | Peer Review |
cg.usagerightslicense | Creative Commons Attribution 4.0 (CC BY 0.0) |
cg.targetaudience | Scientists |
cg.identifier.doi | https://doi.org/10.3390/agronomy14020263 |
cg.iitaauthor.identifier | Patrick Ongom: 0000-0002-5303-3602 |
cg.iitaauthor.identifier | Abou TOGOLA: 0000-0001-6155-8292 |
cg.iitaauthor.identifier | Christian Fatokun: 0000-0002-8428-7939 |
cg.iitaauthor.identifier | Ousmane Boukar: 0000-0003-0234-4264 |
cg.futureupdate.required | No |
cg.identifier.issue | 2: 263 |
cg.identifier.volume | 14 |
cg.contributor.acknowledgements | The authors appreciate the Bill & Melinda Gates Foundation (BMGF) through the Accelerated Varietal Improvement and Seed Delivery of Legumes and Cereals in Africa (AVISA) project and the Accelerated Breeding Initiative funds from the International Institute of Tropical Agriculture (IITA). |