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    Climate-resilient aquatic food systems require transformative change to address gender and intersectional inequalities

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    Journal Article (1.536Mb)
    Date
    2024-07-16
    Author
    Adam, R.
    Amani, A.
    Kuijpers, R.
    Danielsen, K.
    Smits, E.
    Kruijssen, F.
    Moran, N.
    Tigchelaar, M.
    Wabnitz, C.
    Tilley, A.
    Lucci, M.
    Peerzadi, R.H.
    Ride, A.
    Rossignoli, C.
    Allison, E.H.
    Cole, S.M.
    Zatti, I.
    Ouko, K.
    Farnworth, C.R.
    Type
    Journal Article
    Review Status
    Peer Review
    Target Audience
    Scientists
    Metadata
    Show full item record
    Abstract/Description
    The adverse impacts of climate change on aquatic food systems (AFS) and the people who depend on AFS for livelihood security are inequitably distributed between and within countries. People facing the highest risks and experiencing the severest impacts of climate change are those who already experience multidimensional inequalities in their lives, particularly because of their gender, class, age, indigeneity, ethnicity, caste, religion, and the physical and political conditions that can create additional vulnerabilities. In this paper, we conducted a scoping review of the literature that explores the links between climate change, gender, and other social identities, and AFS. The review was complemented by an analysis of representative data on women and men aquaculture farmers in Bangladesh from 2018 to 2019. We also analysed data from the 2019 Illuminating Hidden Harvest project. The study relied on the gendered agrifood system and aquatic food climate risk frameworks to guide on literature search, review, and data analyses. Our findings show that intersecting identities disadvantage certain AFS actors, particularly young women from minority ethnic groups, and create challenge for them to manage and adapt to climate shocks and stresses. Examples of gender-responsive and transformative interventions are highlighted from our review to showcase how such intersectional disadvantages can be addressed to increase women’s empowerment and social and gender equality.
    https://doi.org/10.1371/journal.pclm.0000309
    Multi standard citation
    Permanent link to this item
    https://hdl.handle.net/20.500.12478/8548
    IITA Authors ORCID
    Rahma Adamhttps://orcid.org/0000-0001-5242-0865
    Esther Smitshttps://orcid.org/0000-0003-0033-3502
    Froukje Kruijssenhttps://orcid.org/0000-0002-9804-3038
    Colette C.C. Wabnitzhttps://orcid.org/0000-0002-5076-9163
    Alexander Tilleyhttps://orcid.org/0000-0002-6363-0945
    Matteo Luzzihttps://orcid.org/0009-0002-8323-3709
    Peerzadi Rumana Hossainhttps://orcid.org/0000-0002-1125-284X
    Cristiano M. Rossignolihttps://orcid.org/0000-0001-8220-7360
    Steven Colehttps://orcid.org/0000-0002-8947-0871
    Kevin Okoth Oukohttps://orcid.org/0000-0001-9894-5042
    Farnworth, C.R.https://orcid.org/0000-0002-2263-865X
    Digital Object Identifier (DOI)
    https://doi.org/10.1371/journal.pclm.0000309
    Research Themes
    Social Science and Agribusiness
    IITA Subjects
    Climate Change; Food Security; Food Systems; Gender; Livelihoods
    Agrovoc Terms
    Climate Change; Food Systems; Food Security; Gender; Aquaculture
    Regions
    ACP; Europe
    Countries
    Namibia
    Hubs
    Eastern Africa Hub
    Journals
    PLOS Climate
    Collections
    • Journal and Journal Articles5286
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