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    Circular bioeconomy practices and their associations with household food security in four RUNRES African city regions

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    Journal Article (405.1Kb)
    Date
    2024-04-25
    Author
    Sekabira, H.
    Feleke, S.
    Manyong, V.
    Spath, L.
    Krutli, P.
    Simbeko, G.
    Vanlauwe, B.
    Six, J.
    Type
    Journal Article
    Review Status
    Peer Review
    Target Audience
    Scientists
    Metadata
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    Abstract/Description
    Achieving the United Nation’s 2030 agenda which aims, among other goals, to ensure sustainable consumption and production patterns, requires a sustainable resource use model deployed at scale across global food systems. A circular bioeconomy (CBE) model of resource use has been proposed to reuse of organic waste in agricultural production to enhance food security. However, despite several initiatives recently introduced towards establishing a CBE in sub-Saharan Africa (SSA), minimal scientific efforts have been dedicated to understanding the association of CBE practices and food security. This study use data from 777 smallholder farm households from DRC, Ethiopia, Rwanda, and South Africa, to examine associations between three CBE practices (use of organic waste as compost, as livestock feed, and sorting waste) and household food security. Using different regression and propensity score matching models (PSM). Result reveal that using CBE practices more likely adds a 0.203 score of food insecurity access prevalence (HFIAP), 1.283 food insecurity access scale (HFIAS-score) and 0.277 for household dietary diversity score (HDDS) among households using CBE practiced groups. Associations regarding using organic waste as compost are generally positive but insignificant, while those with sorting waste are significantly and consistently negative. Thus, CBE innovations aiming to enhance household food security could prioritize organic waste valorization into livestock feed consider socio economic aspects such as access to land, access to market, education level, using mobile phone, income and city regions where interventions took place. However, prior sorting of waste is necessary to enable effective waste valorization.
    https://doi.org/10.1371/journal.pstr.0000108
    Multi standard citation
    Permanent link to this item
    https://hdl.handle.net/20.500.12478/8581
    IITA Authors ORCID
    HARUNA SEKABIRAhttps://orcid.org/0000-0001-5675-7211
    Shiferaw Felekehttps://orcid.org/0000-0002-0759-4070
    Victor Manyonghttps://orcid.org/0000-0003-2477-7132
    bernard vanlauwehttps://orcid.org/0000-0001-6016-6027
    Digital Object Identifier (DOI)
    https://doi.org/10.1371/journal.pstr.0000108
    Research Themes
    Biotech and Plant Breeding
    IITA Subjects
    Food Security; Livelihoods; Socioeconomy
    Agrovoc Terms
    Bioeconomy; Food Security; Households; Sub-Saharan Africa
    Regions
    Africa; Central Africa; East Africa
    Countries
    Democratic Republic of the Congo; Ethiopia; Rwanda; South Africa
    Hubs
    Eastern Africa Hub; Central Africa Hub
    Journals
    PLOS Sustainability and Transformation
    Collections
    • Journal and Journal Articles5286
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