Now showing items 721-740 of 8125

    • Weaving gender into sustainable intensification interventions 

      Fischer, G. (CAB International, 2022-05)
      Sustainable intensification (SI) is understood as increasing productivity without causing harm to the environment. SI can be achieved by introducing more or different inputs (e.g., new knowledge and skills, labor, chemicals, and machinery); a change to higher-yielding crops or varieties, and more productive livestock breeds; a conversion to more productive farming systems (e.g., through irrigation); or a combination of these. This chapter introduces gender concepts in agricultural development and ...
    • A novel sustainable platform for scaled manufacturing of double‑stranded RNA biopesticides 

      Nwokeoji, A.O.; Nwokeoji, E.A.; Chou, T.; Togola, A. (2022)
      RNA interference (RNAi) represents one of the most conserved pathways evolved by eukaryotic cells for regulating gene expression. RNAi utilises non-translatable double-stranded RNA (dsRNA) molecules to sequester or degrade mRNA molecules gene. In RNAi, specifically designed exogenous dsRNA delivered to the cell can silence a target gene, a phenomenon that has been exploited in many functional studies and explored in biopesticide applications. The search for safe and sustainable crop pest management ...
    • Evaluation of the pasting characteristics of cassava roots grown in different locations in Nigeria from the Genetic Gain Assessment trial 

      Alamu, E.O.; Maziya-Dixon, B.; Dixon, A. (2022)
      The cooking quality, especially the pasting properties, is essential in cassava starch applications or successfully utilizing cassava in food industries and at the household level. This study evaluated the cassava roots from the Genetic Gain Assessment trial grown in three locations for dry matter (DM) and the pasting characteristics. Four hundred cassava genotypes were planted under IVS (Dry season in Inland Valley Hydromorphic area) and Upland (rain-fed conditions) trials at IITA Research Farms, ...
    • How does IPM 3.0 look like (and why do we need it in Africa)? 

      Tamo, M.; Glitho, I.A.; Tepa-Yotto, G.; Muniappan, R. (2022-10)
      The concept of Integrated Pest Management (IPM) was introduced sixty years ago to curb the overuse of agricultural pesticides, whereby its simplest version (IPM 1.0) was aiming at reducing the frequency of applications. Gradually, agro-ecological principles, such as biological control and habitat management, were included in IPM 2.0. However, throughout this time, smallholder farmers did not improve their decision-making skills and continue to use hazardous pesticides as their first control option. ...
    • Determinants of smallholder farmers' willingness-to-pay for soyabean production inputs in northern Ghana 

      Adjei-Nsiah, S.; Gyan, K.; Ahiakpa, J.K.; Ampadu-Boakye, T.; Sedebo, D.A. (2022-10)
      Farmers in northern Ghana have been cultivating soyabean with very little or no agro-inputs due to cost and limited accessibility. Use of quality agro-inputs can significantly improve the productivity of soyabean. This study assesses farmers’ current use of soyabean production agro-inputs, identifies challenges faced by smallholder farmers in soyabean cultivation and assesses factors influencing farmers’ willingness-to-pay (WTP) for soyabean inputs (determinants) in northern Ghana. Four hundred ...
    • The case for integrated pest management in Africa: transition from a pesticide-based approach 

      Srinivasan, R.; Tamò, M.; Subramanian, S. (2022-12)
      Pest management in major cropping systems has long been dominated by chemical pesticides in Africa. Smallholder farmers have perceived pesticides as insurance to protect their crops. Consumers are less aware of pesticide-related food-safety issues, and markets providing economic incentives to producers who adopt alternatives to pesticides have been slow to emerge. Hence, overuse of pesticides has been constantly increasing. Although African countries have a number of pesticide-related policies, ...
    • Dramatically increased accessibility and decreased cost- per-person impacts are needed for scaling IPM in Africa 

      Bello-Bravo, J.; Medendorp, J.; Lutomia, A.N.; Reeves, N.P.; Celi, V.G.; Tamo, M.; Pittendrigh, B.R. (2022-12)
      While traditional scaling for integrated pest management (IPM) in Africa requires the movement of expert trainers from village to village, these efforts are often costly, time-inefficient, hampered by distance, and became impossible under COVID-19's movement restrictions (despite tremendously increased public need for IPM-scaling knowledge). One solution to this dilemma is IPM-scaling, usable by a diversity of development actors expending limited or few resources, to deliver critical information ...
    • Community structure of nitrifying and denitrifying bacteria from effluents discharged into Lake Victoria, Kenya 

      Wachira, J.M.; Kiplimo, D.; Thuita, M.; Masso, C.; Mwirichia, R. (2022)
      An active microbial community of nitrifying and denitrifying bacteria is needed for efficient utilization of nitrogenous compounds from wastewater. In this study, we explored the bacterial community diversity and structure within rivers, treated and untreated wastewater treatment plants (WWTPs) discharging into Lake Victoria. Water samples were collected from rivers and WWTPs that drain into Lake Victoria. Physicochemical analysis was done to determine the level of nutrients or pollutant loading ...
    • Harnessing data science to improve integrated management of invasive pest species across Africa: An application to Fall armyworm (Spodoptera frugiperda) (J.E. Smith) (Lepidoptera: Noctuidae) 

      Guimapi, R.A.; Niassy, S.; Mudereri, B.T.; Abdel-Rahman, E.M.; Tepa-Yotto, G.; Subramanian, S.; Mohamed, S.A.; Thunes, K.H.; Kimathi, E.K.; Agboka, K.; Tamo, M.; Rwaburindi, J.C.; Hadi, B.; Elkahky, M.; Saethre, M.G.; Belayneh, Y.T.; Ekesi, S.; Kelemu, S.; Tonnang, H. (2022-06)
      After five years of its first report on the African continent, Fall armyworm (FAW), Spodoptera frugiperda (J.E. Smith) is considered a major threat to maize, sorghum, and millet production in sub-Saharan Africa. Despite the rigorous work already conducted to reduce FAW prevalence, the dynamics and invasion mechanisms of FAW in Africa are still poorly understood. This study applied interdisciplinary tools, analytics, and algorithms on a FAW dataset with a spatial lens to provide insights and project ...
    • Effect of adult feeding substrates on survival and reproduction of Therophilus javanus and Phanerotoma syleptae, two parasitoids of Maruca vitrata 

      Dannon, E.A.; Azokpota, E.T.; Zanzana, K.; Datinon, B.D.; Sinzogan, A.; Srinivasan, R.; Pittendrigh, B.R.; Tamo, M. (2022)
      The current study was designed to assess the effect of different feeding substrates on survival and reproduction of Therophilus javanus (Bhat & Gupta) (Hymenoptera: Braconidae) and Phanerotoma syleptae Zettel (Hymenoptera: Braconidae) in order to optimize their potential as biological control agents against Maruca vitrata Fabricius (Lepidoptera: Crambidae). Experiments were carried out in laboratory with batches of ten adult females exposed to flowers of either Vigna unguiculata (L) Walp., Tephrosia ...
    • Assessing lethal doses of the baculovirus MaviMNPV and the effect of its combination with neem oil on the survival of Maruca vitrata (Fabricius) (Lepidoptera: Crambidae) larval stages in laboratory 

      Kindozandji, A.; Dannon, E.A.; Nondichao, A.N.; Amevoin, K.; Glitho, I.A.; Srinivasan, R.; Pittendrigh, B.R.; Tamo, M. (2022)
      Cowpea production is limited by predation from several insect pests, including Maruca vitrata (F.) (Lepidoptera: Crambidae) as one of the most destructive. The present study aimed to assess the pesticidal effect of neem oil and the baculovirus MaviMNPV (separately and in combination) on M. vitrata under laboratory conditions. Eight treatments in a 4-replicate randomized block design (including control) were assessed at each of the five M. vitrata larval stages. Neem oil induced larval mortality ...
    • Banana mapping in heterogenous smallholder farming systems using high-resolution remote sensing imagery and machine learning models with implications for banana bunchy top disease surveillance 

      Alabi, T.R.; Adewopo, J.; Duke, O.P.; Kumar, P.L. (2022)
      Banana (and plantain, Musa spp.), in sub-Saharan Africa (SSA), is predominantly grown as a mixed crop by smallholder farmers in backyards and small farmlands, typically ranging from 0.2 ha to 3 ha. The crop is affected by several pests and diseases, including the invasive banana bunchy top virus (BBTV, genus Babuvirus), which is emerging as a major threat to banana production in SSA. The BBTV outbreak in West Africa was first recorded in the Benin Republic in 2010 and has spread to the adjoining ...
    • Receptor-like Kinases (LRR-RLKs) in response of plants to biotic and abiotic stresses 

      Soltabayeva, A.; Dauletova, N.; Serik, S.; Sandybek, M.; Omondi, J.O.; Kurmanbayeva, A.; Srivastava, S. (2022)
      Plants live under different biotic and abiotic stress conditions, and, to cope with the adversity and severity, plants have well-developed resistance mechanisms. The mechanism starts with perception of the stimuli followed by molecular, biochemical, and physiological adaptive measures. The family of LRR-RLKs (leucine-rich repeat receptor-like kinases) is one such group that perceives biotic and abiotic stimuli and also plays important roles in different biological processes of development. This ...
    • Soil and water conservation for climate-resilient agriculture 

      Kizito, F.; Chikowo, R.; Kimaro, A.A.; Swai, E. (CAB International, 2022-05)
      This chapter describes soil and water conservation measures for climate-resilient agriculture. It presents three interventions that can be used separately or in combination, depending on the context of the region: (1) integrating strips of forage grasses and legumes; (2) rainwater harvesting through tied ridges and ripping techniques; (3) constructing banks and ditches as part of an agroforestry system. The description of each technology, its benefits and application are discussed.
    • A novel self-cleaving viroid-like RNA identified in RNA preparations from a citrus tree is not directly associated with the plant 

      Navarro, B.; Li, S.; Gisel, A.; Chiumenti, M.; Minutolo, M.; Alioto, D.; Di Serio, F. (2022)
      Viroid and viroid-like satellite RNAs are infectious, circular, non-protein coding RNAs reported in plants only so far. Some viroids (family Avsunviroidae) and viroid-like satellite RNAs share self-cleaving activity mediated by hammerhead ribozymes (HHRzs) endowed in both RNA polarity strands. Using a homology-independent method based on the search for conserved structural motifs of HHRzs in reads and contigs from high-throughput sequenced RNAseq libraries, we identified a novel small (550 nt) ...
    • Physicochemical parameters and functional properties of flours from advanced genotypes and improved cassava varieties for industrial applications 

      Chimphepo, L. (University of Malawi, 2021-08)
      Cassava has potential for many industrial uses, which provide an opportunity for more rewarding markets. Therefore, significant research on improved varieties, targeting industrial applications, is required as a possible approach to spur improvements in the value chain. In addition, the promotion of cassava for production, targeting industrial applications, requires information on yield and stability performance of cassava genotypes and varieties in a diverse range of environments. To this end, ...
    • Development of a multi-layer gene regulatory network perturbation simulation model for host-pathogen interaction studies 

      Olagunju, T.A. (University of Ibadan, 2021-12)
      Gene Regulatory Networks (GRNs) modulate the traits of an organism. Perturbation experiments which were employed to identify Trait-influencing Genes (TGs) are limited to only a few genes at once, and inadequate to identify the TGs of complex traits like disease resistance. Network modelling techniques for complex systems such as GRNs can provide a holistic system view to overcome the limitation of identifying TGs of complex traits with perturbation experiments when applied to genome-wide Next ...
    • Genome-wide association mapping and stability analysis of root mealiness in cassava (Manihot esculenta Crantz) 

      Uchendu, U.K. (University of Ghana, 2020-12)
      Cassava breeders have made significant progress in developing new genotypes with improved agronomic characteristics such as improved root yield. However, these new and improved cassava genotypes in cultivation in Nigeria have undergone little or no improvement in their culinary qualities; hence, there is a paucity of information on the texture of boiled cassava roots, particularly with regard to its mealiness. The objectives of this study were to: (i) elicit farmers’ knowledge, perceptions and ...
    • Effects of agroforestry and climate on cocoa yield, pests and diseases 

      Asitoakor, B.K. (University of Ghana, 2021-06)
      Cocoa (Theobroma cacao) originates from the Amazon basin in South America. The crop is cultivated across many tropical regions, with the largest production from West Africa, where Ghana and Cote d’Ivoire contribute 70% of global production. Two major systems dominate cocoa production; a full-sun monocropping system where the cocoa crop is grown without shade trees, and an agroforestry system where cocoa is grown with deliberately planted or retained forest/fruit trees. Aside soil fertility and ...
    • Rapid detection of adulterated fermented maize (Ogi) with sorghum leaf sheath (Poroporo) using visible-near infrared spectroscopy 

      Onifade, J.O. (University of Ibadan, 2022-03)
      Food adulteration is a very old and common problem, which is often seen in both the low-and middle-income countries and even in some developed countries. Maize-based porridge especially ogi is a high-value commodity and common indigenous complementary food that is a target for adulteration, leading to loss of quality and encroachment on the rights and interests of consumers. This study investigated the characterization of the microorganisms found in ogi fermented for 0 to 120 hours and the feasibility ...