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    Enriching livestock diets with cowpea

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    S10ArtGringsEnrichingNothomNodev.pdf (235.2Kb)
    Date
    2010-09
    Author
    Grings, Elaine E.
    Type
    Journal Article
    Target Audience
    Scientists
    Metadata
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    Permanent link to this item
    https://hdl.handle.net/20.500.12478/2608
    IITA Subjects
    Grain Legumes; Cowpea; Genetic Improvement; Plant Genetic Resources; Nutrition
    Agrovoc Terms
    Cowpeas; Livestock Diets; Cowpea Genetic Resources; Near-Infrared Reflectance Spectroscopy; Legume Residues; Nutritional Quality
    Regions
    Africa; West Africa; East Africa
    Countries
    Kenya; Nigeria
    Journals
    R4D Review
    Collections
    • Journal and Journal Articles4186
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