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dc.contributor.authorGrings, Elaine E.
dc.date.accessioned2019-12-04T11:14:01Z
dc.date.available2019-12-04T11:14:01Z
dc.date.issued2010-09
dc.identifier.citationGrings, E.E. (2010). Enriching livestock diets with cowpea. R4D Review, 5, 20-12.
dc.identifier.issn2071-3681
dc.identifier.urihttps://hdl.handle.net/20.500.12478/2608
dc.format.extent20-21
dc.language.isoen
dc.subjectCowpeas
dc.subjectLivestock Diets
dc.subjectCowpea Genetic Resources
dc.subjectNear-Infrared Reflectance Spectroscopy
dc.subjectLegume Residues
dc.subjectNutritional Quality
dc.titleEnriching livestock diets with cowpea
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.regionEast Africa
cg.coverage.countryKenya
cg.coverage.countryNigeria
cg.authorship.typesCGIAR single centre
cg.iitasubjectGrain Legumes
cg.iitasubjectCowpea
cg.iitasubjectGenetic Improvement
cg.iitasubjectPlant Genetic Resources
cg.iitasubjectNutrition
cg.journalR4D Review
cg.howpublishedFormally Published
cg.accessibilitystatusLimited Access
local.dspaceid93412
cg.targetaudienceScientists


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