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Interaction among cultural factors in microtuberization of white yam (Dioscorea rotundata)

dc.contributor.authorBalogun, M.
dc.contributor.authorFawole, I.
dc.contributor.authorNg, S.Y.C.
dc.contributor.authorNg, N.Q.
dc.contributor.authorShiwachi, H.
dc.contributor.authorKikuno, H.
dc.date.accessioned2019-12-04T11:18:06Z
dc.date.available2019-12-04T11:18:06Z
dc.date.issued2006
dc.identifier.citationBalogun, M., Fawole, I., Ng, S.Y., Ng, N.Q., Shiwachi, H. & Kikuno, H. (2006). Interaction among cultural factors in microtuberization of white yam (Dioscorea rotundata). Tropical Science, 46(1), 55-59.
dc.identifier.issn0041-3291
dc.identifier.urihttps://hdl.handle.net/20.500.12478/3051
dc.description.abstractSingle node cuttings from pathogen-tested in vitro plantlets of white guinea yam (D. rotundata), cultivar TDr 93–23, were cultured in tuberization and half- and full-strength Murashige and Skoog media with 5% or 8% sucrose, with or without agar, in light or darkness and at 25 or 18°C. Microtuberization is influenced by interactions among the factors, but 25°C and daylight are critical.
dc.language.isoen
dc.subjectYams
dc.subjectMicrotuberization
dc.subjectCulture Medium
dc.subjectCultural Conditions
dc.subjectDioscorea
dc.titleInteraction among cultural factors in microtuberization of white yam (Dioscorea rotundata)
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationUniversity of Ibadan
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectYam
cg.iitasubjectDisease Control
cg.iitasubjectPests Of Plants
cg.iitasubjectPlant Production
cg.iitasubjectFood Security
cg.iitasubjectFarm Management
cg.iitasubjectPlant Breeding
cg.iitasubjectLivelihoods
cg.iitasubjectDomestic Trade
cg.iitasubjectMarkets
cg.iitasubjectPost-Harvesting Technology
cg.iitasubjectPlant Diseases
cg.iitasubjectPlant Health
cg.iitasubjectNutrition
cg.iitasubjectHandling, Transport, Storage And Protection Of Agricultural Products
cg.iitasubjectAgribusiness
cg.accessibilitystatusLimited Access
local.dspaceid94517
cg.identifier.doihttps://dx.doi.org/10.1002/ts.61


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